The place for passionate cooks
Rodney Cleave Butcher
Chef Rob talks to our great Ashburton butcher, Rodney Cleave where we get the majority of the meat for the Cookery School.
Location: Ashburton
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Comment by Ashburton Cookery School on February 25, 2010 at 20:08 -
Thanks to Emmanuel Stefanou for the video.
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